Course details

Carefully selected Wagyu beef and beef tongue! All-you-can-eat A4 and A5 Kuroge Wagyu beef [Butcher's Kitchen Course]

6000 yen(Tax included)

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  • All-you-can-drink available
    [All-you-can-drink menu] Includes all-you-can-drink soft drinks. *All-you-can-drink alcohol is available for an additional fee (1,500 yen).

We offer a rich menu of 114 dishes, including luxurious A4 and A5 grade Kuroge Wagyu beef.Our Kuroge Wagyu beef is characterized by its beautiful marbled texture and deep flavor.Please enjoy the aroma that spreads the moment it is baked and the texture that melts in your mouth.There is also a wide selection of side dishes, so you can enjoy your meal without getting bored.

Course menu

[Butcher's Kitchen Specialty]

1 Black Wagyu Beef Kalbi/Wild Cut Skirt Steak

[Carefully Selected Wagyu Beef]

Wagyu beef top grade ribs / Wagyu beef umami ribs / Wagyu beef assortment / Wagyu beef top grade lean meat / Wagyu beef shintama

[Spring and Summer Wagyu Beef Yaki Shabu-Shabu]

Grilled Wagyu Beef Shabu-Shabu ~Beni~ (Uchimo)

[Spring and Summer Yaki-Shabu]

Beef ribs/Large beef loin/Pork ribs/Shoulder loin

【Cow】

Butcher's Kalbi / Grilled Belly Kalbi / Beef Tongue / Classic Skirt Steak / Loin (Cut)

[Hormone] (salt, sauce, miso)

Soft and delicious pork innards / Sliced pork tripe / Excellent! Miso-flavored innards / Liver / Pot-pickled innards mix

[Pig / Chicken]

Salted pork tongue/Pork skirt steak/Pork belly ribs/Pork shoulder loin/Tontoro/Chicken thigh/Thick-sliced bacon/Sausage

[Green onion salt, garlic sauce, super spicy sauce]

Beef tongue / Beef rib / Beef skirt steak / Beef loin / Pork rib / Pork tonkotsu / Pork shoulder / Chicken thigh

【side menu】

Chinese cabbage kimchi / Pickled ginger / Oi kimchi / Assorted namul

Salad (special salted sesame, Caesar, Choregi) / Steamed chicken salad with sesame sauce / Rolled vegetables / Salted cabbage / Sliced onions / Potato salad

Rice (Akita Komachi rice) / Bibimbap / Butcher's curry / Bite-sized cold noodles (plum flavor) / Bite-sized cold noodles / Gomtan soup / Butcher's homemade meat miso mazesoba

Korean seaweed / Quail appetizers / Chijimi / Seafood platter (shrimp, squid, scallops)

[Butcher's TKG]

Soy sauce, salt, homemade meat miso, green onion oil

[Grilled vegetables/foil-baked]

Grilled vegetable platter / Grilled garlic / Grilled four kinds of mushrooms with butter / Corn with butter / Seafood ajillo / Cheese bibimbap / Steamed dumplings

【dessert】

Almond jelly/Fruit punch/Today's ice cream

All-you-can-drink menu

·【beer】
・Asahi Super Dry / Asahi Black Nama / Asahi Dry Zero
·【whiskey】
・Black Nikka Clear/Rich Blend/Shochu Highball
· 【Makgeoli】
· Raw Makgeoli
· 【Plum wine, fruit wine】
・Plum wine/Kyoho grape wine/Peach wine/Mango wine/Grapefruit wine/Yuzu lemon honey wine
·【wine】
· Red wine / white wine
・【Cassis base】
・Cassis Soda / Cassis Orange / Cassis Oolong / Cassis Ginger / Cassis Grapefruit / Kir / Cardinal Cassis Mango Soda
・[Peach base]
・Fuzzy Navel / Peach Fizz / Reggae Punch / Symphony Peach Mango / Peach Grapefruit
· [Shochu]
・Potato (Kuro Kirishima) ・Barley (Ichiban Fuda) ・Class A shochu (Takara Shochu)
·【Sake】
・Brilliant (cold)
·【Soft drink】
・Oolong tea / Green tea / Orange juice / Calpis / Calpis soda / Coca-Cola / Sprite / Ginger ale / Melon soda
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour 40 minutes
Reservation deadline
Until 22:00 on the day of your visit

2025/08/08 update